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Quality In-Service Trainee x2 at AVI  Kempton Park for Food Technology Diploma graduates

Quality In-Service Trainee - Kempton Park

AVI Limited

Kempton Park, Gauteng

Contract

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Closing Date 19 September 2024


Job Details

Division National Brands Limited

Minimum experience Internship

Company primary industry Food and Beverages

Job functional area Quality Assurance

Contract term 12 months


Job Description

AVI Ltd. is known for its leading household brands across many categories including: hot beverages, sweet and savory biscuits and snacks, frozen convenience foods, personal care products, cosmetics, shoes, accessories, and fashion apparel.

 

NATIONAL BRANDS LIMITED operates 5 manufacturing sites, offering world class manufacturing facilities in Isando (Johannesburg), Rosslyn (Pretoria), Westmead and Durban (KZN). It is home to some of the best-known South African tea, coffee and creamer brands, including our delicious range of much-loved savoury and sweet biscuits, and our melt-in-your-mouth snack range.

 

An opportunity has become available for x2 Quality In-service Trainees based at National Brands Isando Coffee & Creamer factory in Kempton Park reporting to the Quality Manager. This is a fixed term contract for 12 months.


Experiential Learning will be acquired through exposure to Food Safety, in process Quality, incoming laboratory samples and Quality Systems.

 

Why our In-Service Trainees choose AVI

  • Real exposure and practical learning in actual working environments

  • Encouraged to be involved and think of alternative solutions to genuine business issues

  • Constant mentorship, guidance and support

  • Offered meaningful work and opportunities to contribute

  • Held accountable for quality and delivery

 

What you will need to be considered:

Qualifications:

  • A 2-year Food Technology Diploma and only requiring the 1-year in-service training to complete studies

 

Additional Requirements:

  • Computer literacy

  • Able to work irregular hours

  • Leadership skills

  • Good verbal communication skills

  • Ability to operate independently

  • Initiative



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